editorial board
            
            
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Lead editor
Professor Nwangburuka Cyril, PhD
Dean, School of Science & Technology,
(Plant Breeding & Genetics)
Babcock University, Ogun State, Nigeria.
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managing editor
Professor Tayo Grace, PhD
Department of Agriculture & Industrial Technology
(Animal Nutrition)
Babcock University, Ogun State, Nigeria.
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Associate Editor
Aina Daniel, PhD
Department of Microbiology
Babcock University, Ogun State, Nigeria.
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Associate Editor
Ajiboye Kolawole, PhD
Department of Physiology
Babcock University, Ogun State, Nigeria.
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Atulomah Nnodimele, PhD
Department of Public Health (Epidemiologist)
Babcock University, Ogun State, Nigeria.
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Akinboye Dora, PhD
Department of Public Health (Health Promotions)
Babcock University, Ogun State, Nigeria.
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Anyasor Godswill, PhD
Department of Biochemistry (Medical Biochemistry)
Babcock University, Ogun State, Nigeria.
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Shokunbi Olutayo, PhD
Department of Biochemistry (Food Biochemistry)
Babcock University, Ogun State, Nigeria.
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Anokwuru Chinedu, PhD
Department of Basic Sciences (Chemistry)
Babcock University, Ogun State, Nigeria.
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Olarinmoye Ayodeji, PhD
Department of Agriculture & Industrial Technology (Veterinary Medicine)
Babcock University, Ogun State, Nigeria.
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Ezeamagu Cajethan, PhD
Department of Microbiology
Babcock University, Ogun State, Nigeria.
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Babalola Akinola, PhD
Department of Agriculture & Industrial Technology (Agric Economics)
Babcock University, Ogun State, Nigeria.
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Ezekiel Chibundu, PhD
Department of Microbiology (FAO specialist of Mycotoxin and food safety)
Babcock University, Ogun State, Nigeria.
 
